Track all 14 major UK allergens across your menu items and recipes. View your full allergen matrix, manage declarations per item, and export PDF reports for display and compliance.
4 items · 14 allergens
| Item | Glu | Milk | Eggs | Nuts | Soya | Cel | Mus |
|---|---|---|---|---|---|---|---|
| Chicken Caesar Wrap | Y | Y | Y | — | — | — | M |
| Beef Lasagne | Y | Y | Y | — | — | Y | — |
| Tomato Soup | — | — | — | — | — | Y | — |
| Fruit Salad | — | — | — | M | — | — | — |
Manage allergen information for every item on your menu, with a clear matrix view and exportable reports.
See all your menu items and their allergens in a single matrix view. Instantly spot which items contain which allergens.
Manage allergen declarations for each menu item individually. Mark allergens as present, may contain, or absent with clear indicators.
Export your allergen matrix as a PDF for printing and display. Keep a physical copy on-site for customers and inspectors.
Full support for all legally required allergen declarations under UK food regulations.
All 14 major allergens pre-configured as required by UK food law. Celery, gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame, soya, and sulphites.
Add and update allergen information directly from the menu item view. Changes reflect immediately across your matrix and reports.
Digital records and printed reports ready for EHO inspections. Demonstrate due diligence with clear, up-to-date allergen documentation.
Start tracking allergens across your menu and stay compliant with UK food safety regulations.