Innovation Entrepreneur of the Year Finalists 2024
News & Updates
Why Recording Food Temperatures is Essential for Chefs: Compliance and Safety Tips
In the UK's culinary industry, food safety is not just a legal requirement but a fundamental duty to protect public…
Ensuring Food Safety Compliance: Why Digital Solutions Outshine Paper-Based Processes
Introduction Food safety is a critical aspect of any food-related business. Preparing for food safety audits is essential to ensure…
Forkto Shortlisted for Prestigious Allica Bank Great British Entrepreneur Awards 2024
Forkto is thrilled to announce that it has been shortlisted for the 2024 Allica Bank Great British Entrepreneur Awards, recognized…
Understanding the Confidence in Management Score in UK Food Businesses
Introduction Food safety is a crucial aspect of any food business in the UK, and understanding the Food Hygiene Rating…
The Ultimate Guide to FOH and BOH Cleaning Schedules for Restaurants
In the restaurant industry, cleanliness is not just a matter of aesthetics; it is a critical factor that directly impacts…
Streamlining Success: The Ultimate Guide to Multi-Site Restaurant Management
Managing a food business across multiple locations presents a unique set of challenges and opportunities. From overseeing operations to ensuring…
Update Log 4: Live Temperature Monitoring, Email Reports & More
At Forkto, we're committed to empowering your food business with cutting-edge tools. Update Log 4 delivers a powerful trifecta of…
Update Log 3: New Features, Quality of Life Improvements, & a Performance Boost
Hello everyone, Spring is in the air, and so are some major Forkto updates! We're always working behind the scenes…
Rethinking Food Safety: The Digital Shift in HACCP Systems
In the realm of food safety, Hazard Analysis and Critical Control Points (HACCP) has long been the standard for preventing…
Mastering Food Hygiene Ratings: Your Ultimate Checklist Guide
It's all about food hygiene: In the bustling world of the food industry, a business’s success hinges not only on…
EHO Inspection – The Ultimate Guide
For every culinary business, maintaining the highest standards of hygiene and safety is crucial. This is where the surprise EHO…
Update Log 2: Deliveries, Improved Clock in/Out & Tweaks
We're back with another round of exciting updates that are set to redefine how you manage your food business. Our…
Update Log 1: Departments, Improved Checks & QOL Changes
We are back with some exciting updates that are set to revolutionize the way you manage your food business. Our…