Temperature Records

Temperature Monitoring Made Simple

Track temperatures across your entire food preparation cycle. From cooking to service, ensure food safety with our comprehensive monitoring system.

Chicken Breast

Batch #2025-001

Complete
Record Date
24 Mar 2025
Recorded By
Sarah Wilson
75°C
Core

Cook

24 Mar 2025 @ 09:15

65°C
Start

Cool Start

24 Mar 2025 @ 09:30

90 mins
5°C
End

Cool End

24 Mar 2025 @ 11:00

82°C
Core

Reheat

24 Mar 2025 @ 11:45

65°C
Hold

Hot Hold

24 Mar 2025 @ 12:00

2 hrs

Complete Temperature Control

Monitor every stage of food preparation with our intuitive temperature tracking system. Get instant alerts, maintain compliance, and ensure food safety across your business.

Complete Process Coverage

Track temperatures across cooking, cooling, reheating, hot-holding, and cold service stages with just a few taps.

Smart Monitoring

Get instant alerts when temperatures fall outside safe ranges. Monitor trends and identify potential issues before they become problems.

Audit-Ready Records

Generate detailed reports for food safety audits. All records are time-stamped and securely stored for easy access.

Temperature Management Made Easy

Intuitive tools guide you through every step of temperature monitoring.

Cook-Chill Process

  • Record cooking temperatures with core probes
  • Track cooling times and temperatures
  • Monitor hot-holding temperatures during service

Compliance & Reporting

  • Automatic HACCP compliance checks
  • Real-time alerts for temperature breaches
  • Detailed audit trail and reporting

Ready to streamline your temperature monitoring?

Join thousands of food businesses using Forkto to ensure food safety and compliance.