Food Traceability Software for Food Businesses

Food traceability software records where every ingredient came from and where every finished product went, so you can follow a product's journey through your business. In Forkto you book in deliveries with their supplier, batch and dates, track stock and production, and log dispatches to customers — then pull a full trace for any product on demand.

Under retained Regulation (EC) No 178/2002, Article 18 — the General Food Law — every food business must be able to identify who supplied their food and who they have supplied it to. This is the 'one step back, one step forward' principle. Forkto keeps both sides of that record: intakes link to suppliers, and dispatches link to customers.

Yes. Every intake and product booking carries a unique ID, and stock is built up from those individual bookings. That means you can trace a finished product back to the specific delivery and batch its ingredients came from, and use mass balance to see how a batch was used.

It helps you act quickly. You can trace a product back to its supplier batch, see which stock and production runs were affected through mass balance, flag the affected stock as recalled, and produce a trace report to share. Forkto doesn't send recall notices to your customers on your behalf, but it gives you the records you need to manage a recall or withdrawal.

Yes. Forkto includes recipe-based production with automatic stock deduction, batch tracking, mass balance and dispatch records — the building blocks manufacturers and packers rely on. It also suits butchers, bakeries and caterers who need to evidence traceability for an EHO.

Forkto starts at £13/month per location with unlimited users, and traceability is part of the wider food safety platform. See the pricing page for full details.